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Category | CAS# | Description |
Vitamin A Series | ||
Vitamin A Acetate | 127-47-9 | For fortification of dry food products such as |
flour, dry milk, beverage powders and water | ||
-based foods, also used for tablets and | ||
Vitamin A Palmitate | 79-81-2 | capsules. |
Vitamin B Series | ||
Vitamin B1 | 1967/3/8 | Thiamine HCl,Thiamine Mono, Vitamin B1 |
Mono (Powder & DC) | ||
Vitamin B2 | 83-88-5 | Vitamin B2 (Powder & DC Grade),98.05~ |
102.0%(USP) | ||
97.0%~103.0%(EP/BP) | ||
Vitamin B3(Niacinamide) | 59-67-6 | niacin (vitamin b3) is a B-complex vitamin, |
can be used in medicine, feedstuff field. | ||
Vitamin B5(D-Calcium Pantothenate) | 137-08-6 | Water soluble. One kind of Vitamin B group, |
also known as vitamin B5, Help cell | ||
formation,maintain normal growth and | ||
development of the central nervous system. | ||
Vitamin B6 (Powder & DC Grade) | 58-56-0 | Pyridoxine HCl, Feed Grade,Food Grade, |
Medicine Grade | ||
Vitamin B7,D-Biotin( 1%,10%,100%) | 58-85-5 | D-Biotin( 1%,10%,100%),Biotin is used in |
cell growth, the production of fatty acids, | ||
metabolism of fats, and proteins. It plays a | ||
role in the Kreb cycle, which is the process | ||
in which energy is released from food. | ||
Biotin is necessary for the formation of fatty | ||
acids and glucose, which are used as | ||
fuels by the body. Biotin also helps to break | ||
down amino acids and carbohydrates in | ||
the body. | ||
Vitamin B9(Folic Acid ) | 59-30-3 | Folic Acid Trit 10% & 98%,Folic acid is a |
water-soluble vitamin, because originally | ||
isolated from spinach leaf extract, and so | ||
the name "folic acid." The most important | ||
function is to produce red blood cells and | ||
white blood cell folate, enhance immunity, | ||
once the lack of folic acid, severe anemia | ||
can occur, therefore folic acid also known | ||
as "blood vitamin." | ||
Cyanocobalamin Vitamin B12 | 68-19-9 | Cyanocobalamin Vitamin B12 is a member |
of the vitamin B complex. It is exclusively | ||
synthesised by bacteria and is found | ||
primarily in meat, eggs and dairy products. | ||
There has been considerable research into | ||
proposed plant sources of vitamin B12. | ||
Fermented soya products, seaweeds, and | ||
algae such as spirulina have all been | ||
Mecobalamin, Methyl B12 | 13422-55-4 | suggested as containing significant |
Hydroxocobalamin Vitamin B12 | 13422-51-0 | B12,Vitamin B12 Trit,1%, 0.1%. |
Vitamin C series | ||
Ascorbic Acid, Vitamin C (Powder, DC, Coated) | 50-81-7 | Ascorbic acid is a white or slightly yellow |
crystals or powder,a little acid.m.p.190°C- | ||
192°C,easily soluble in water,a little soluble | ||
in alcohol and uneasily soluble in Ether | ||
and chlorofom and other organic solvent.In | ||
solid state it is stable in air.Its water | ||
solution is easliy mutated when it meets | ||
with air. | ||
Sodium Ascorbate | 134-03-2 | More soluble in water than ascorbic acid |
(62g/100mL), 10% aqueous solution pH is | ||
about 7.5. Use of vitamin supplements, | ||
antioxidants. | ||
Calcium Ascorbate | 5743-28-2 | Compensate both Vitamin C and Calcium,it |
is suitable for food or drug that requires | ||
neutral PH:Used as additives in food and | ||
feed field. | ||
Vitamin D | ||
Vitamin D3 (Oil & CWS) | 67-97-0 | Feed, Food ,Pharma Grade |
Vitamin D2 | 50-14-6 | As a kind of vitamin medicine, it takes part |
in the metaboly and the absorption of | ||
calcium and phosphorus, the acceleration | ||
of the calcification of bone matrix. Used for | ||
rachitis, osteomalacia and poor | ||
performance of parathyroid gland, specially | ||
for hypogenesis of children, calcium | ||
deficiency in duration of pregnancy, | ||
osteoporosis of old people. It can also work | ||
as nutrition additive in food industry and | ||
composite fodder additive in fodder industry | ||
Vitamin E Series | ||
D-Alpha Tocopherol, Natural Vitamin E | 1406-18-4 | Natural Vitamin E |
D-Alpha Tocopheryl Acetate, Vitamin E Acetate | 58-95-7 | Natural Vitamin E Acetate |
D-Alpha Tocopheryl Succinate, Vitamin E Succinate | 4345/3/3 | Natural Vitamin E Succinate 1185/1210 |
DL-Alpha Tocopheryl Acetate, Vitamin E Acetate | 7695-91-2 | Sythetic |
Other Vitamins | ||
Pyridoxal-5’-phosphate (P5P) | 54-47-7 | Pyridoxal-5’-phosphate (P5P) |
Pyrroloquinoline Quinone (PQQ) | 122628-50-6 | Small Package is available ,PQQ is an |
essential micronutrient for health, mind | ||
and body. | ||
Riboflavin-5’-Phosphate Sodium (R5P) | 130-40-5 | serving as an electron carrier in |
biochemical oxidations and reductions; | ||
acting as a coenzyme for a number of | ||
oxidative enzymes, including NADH | ||
dehydrogenase. | ||
Astaxanthin | 472-61-7 | Haematococcus Pluvialis Powder 1%-3% |
Natural Astaxanthin Oleoresin 5-10% | ||
Coenzyme Q10, Co Q10 | 303-98-0 | USP/EP grade , 99%, 5%~10% CWS |
Inositol | 87-89-8 | Inositol ≥97.0% FCCⅥ,NF12,EP6 |
Inositol Nicotinate | 6556-11-2 | Assitant care for coronary heart disease, |
etc | ||
Ascorbyl Palmitate | 137-66-6 | Antioxidants,Nutrition Enhancers |
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